Kaotan Rahmen Entotsuya(Rahmen,Restaurant)
Rahmen +Ajitama(Seasoned egg) |
The exterior of the shop |
A Taste of Tradition
The soup itself is remarkably clean and refined, but it's the fried onions that elevate it to gourmet status. They add a depth and complexity that lingers on the palate, creating an unforgettable flavor profile. This "kaotang" (high-soup) base draws inspiration from premium Taiwanese and Chinese culinary traditions, resulting in a unique bowl you won't find anywhere else in Tokyo.
Step Back in Time
As you enter Entotsuya, you're greeted by a long communal table that dominates the space. The retro ambiance transports you to a bygone era, attracting a diverse crowd of locals, tourists, and even the occasional celebrity.Fun fact: During Japan's bubble economy of the 1980s, this spot was a late-night haunt for entertainers and musicians. The legendary rock musician Masahiro Kuwana was reportedly one of their first regular customers, adding a touch of rock 'n' roll history to your dining experience.
The Star of the Show: Classic Ramen
While the menu offers several options, the original ramen remains the undisputed champion. Topped with bean sprouts, snow peas, bamboo shoots, chashu pork, and those irresistible fried onions, it's a study in simplicity and balance.The straight, medium-thin noodles are always cooked to perfection, allowing you to fully appreciate the interplay between the broth and toppings. Many diners find themselves wishing they'd ordered the large size by the time they reach the bottom of the bowl – it's just that satisfying.
Pro tip: If you're craving more of those addictive fried onions, you can always order an extra portion for 150 yen.
A Midnight Oasis
One of Entotsuya's greatest strengths is its operating hours. Open until 5 AM on weekdays and 6 AM on Fridays and Saturdays, it's the perfect spot for night owls, party-goers, and even early-rising taxi drivers looking for a hearty meal.The Verdict: A Bowl of Nostalgia in Aoyama
Kaotang Ramen Entotsuya offers a unique dining experience that contrasts beautifully with its upscale surroundings. While it may lack the polished exterior of its Aoyama neighbors, the warmth and nostalgia it serves up keep customers coming back for more.Genre: Rahmen,Restaurant,Noodle
Area: Nogisaka,Aoyama,Nishiazabu,Nishi-Azabu
Address: 2-34-30 Minamiaoyama,Minato-ku,Tokyo
Access: Nogizaka Station
Website URL: http://tabelog.com/tokyo/A1307/A130701/13001896/ (In Japanese)
Wikipedia:
Business hours: AM11:30~AM5:00(6 AM on Fridays and Saturdays)
Closed:
Tel.: 03-3475-6337
Geocode(WGS84): 35.662239,139.723554
Open Street Map: http://www.openstreetmap.org/#map=15/35.6622/139.7236